Ten of us went out to eat last night. There was not much on the menu for me and as I was asking which items might be vegan the waiter asked if he'd like the chef to make me a stir fry. I said "sure." Out came a delicious, spicy tofu and vegetable stir fry. I couldn't finish it so my husband chowed down the rest.
Our waiter told us that the chef loves to get the chance to make something off the menu. I will say I have been eating a lot of tortilla chip and french fries. I figure I am burning a lot of calories and not eating any sugar, so what the heck. Just for the record, I still consider myself 34 days vegan. My kids are arguing that I went off the wagon trying that tiny piece of buffalo. I believe it is all about intent.
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